These rich, buttery stars are a fusion of sandy shortbread and classic cutout cookies, spangled with bright, juicy summer berries. Some people prefer cakes, others like pie. I’m a cookie…
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By mid-summer there are generally more zucchini in these parts than humans. In fact, it’s not uncommon to find that a well-meaning friend or neighbor has left some on your…
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Loaded with fresh lobster meat, sweet corn kernels, heirloom cherry tomatoes, and dill, this dish is not your average pasta salad. If you haven’t noticed by now, I love salads. …
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If you hadn’t noticed, I’m kind of preoccupied with finding healthier versions of classic recipes. It’s not that we are a perfectly disciplined family who only eats the purest of…
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Growing up, I always thought it was a special treat when my mom made spaghetti squash and served it in place of regular pasta, so when zucchini noodles started to…
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Loaded with more nutrients than I can remember, cauliflower is an often forgotten superfood that is incredibly adaptable in recipes, taking on the flavors of other ingredients. The fair cousin…
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Cool, sweet, slurpable smoothies have long been hailed as a health food capable of packing quite a bit of nutrient-rich foods into a single tasty beverage. Not just fruit and…
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Born out of my craving for the classic flavor combination of peanut butter and bananas and my toddler’s insatiable appetite for granola bars of any variety, these Peanut Butter Banana…
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Mexican Street Corn, more properly known as Elote, is essentially a delicious ear of corn on the cob that has been grilled and slathered with an irresistible combo of crema,…
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This time of year, I start to crave citrus in the worst way. Lemon, lime, tangerine, heck even grapefruit as long as it will quell my desire for a little…
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