If you love takeout lo mein, you must try this homemade version. Juicy pork shoulder slow cooked to perfection in a savory sauce, topped off with a heaping helping of…
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The first time I visited The Cheesecake Factory, I made the fateful decision to order a Santa Fe Salad. Having never been there before I had no idea that I…
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If you too can trace your roots back to the state of Maryland you may be familiar with this simple truth: if you have a jar of Hellman’s mayonnaise, a…
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Perhaps the most divisive food in our country, Chili is authentic, rustic, and varied in flavor more than any other dish I’ve encountered. Every year, Chili Cook-offs celebrate the diversity…
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