My Grandma Lou’s buttery Sugar Cookie recipe is perfect for making the cutout cookies of your dreams. The dough rolls out beautifully, allowing for both thin, crisp cookies and softer,…
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Nutty notes of brown butter and aromatic sage elevate ribbons of butternut squash noodles for a quick and easy side dish. Even if you don’t have a spiralizer, it’s easy…
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Some people like cake. Some like pie. For others, it’s candy they crave. Me? I’m a cookie person through-and-through. Along with fried chicken and macaroni and cheese, my last meal…
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Blender banana ice cream is quickly becoming my favorite summer treat. When I have a bunch of bananas that need to be used up, I just toss them in the…
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Just like my favorite potato salad recipe, this coleslaw recipe has been with me for many years, always evolving to reach that higher state of being. Over the years, I’ve…
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This classic, egg-studded potato salad is the best potato salad I have ever had. Of course, I am completely biased as this recipe has evolved according to my tastes over…
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This summer, we have been going through popsicles faster than you can say “buncha-munchy-chrunchies” (sup, Octonaut fans). So fast, in fact, that I decided to bite the bullet and order…
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You know those nights where you are craving something simple and kind of rustic, but flavorful at the same time? Well, this recipe for Chicken with Mustard and Bacon is…
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This Korean Ground Beef Dinner is everything a weeknight dinner should be. Delicious salty-sweet-spicy flavors, ridiculously easy to make, and super cheap. And, it’s ready in 15 minutes. But first,…
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This lightened up juice smoothie delivers a boatload of healthy nutrients without weighing you down. I’ve been on a smoothie kick for the past few months, with the intention of…
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